WOK'n FIRE's Grand Opening in South Barrington and Charity Events
South Barrington, IL, August 14 2013 — Another WOK'n FIRE restaurant will open in the growing community of South Barrington, Illinois. WOK'n FIRE combines a modern ambience and sophisticated cuisine with the flavors of Pan Asian Cuisine from Malaysia, Korea, Thailand, and Japan.
Located at 100 W Higgins Rd South Barrington, IL 60010 in the Arboretum of South Barrington, WOK'n FIRE will offer a variety of dining experiences from fresh sushi to fine dining to private events, along with a variety of gluten-free and vegetarian options. The restaurant is celebrating with two SNEAK PEEK Charity events, Monday, August 19th and Tuesday, August 20th.
On Monday, the charity that will receive a portion of the event's proceeds is the Chicago Chapter of the Walk to End Alzheimer's. The Walk to End Alzheimer’s® is the nation’s largest event to raise awareness and funds for Alzheimer’s care, support and research. Held annually in more than 600 communities nationwide, this inspiring event calls on participants of all ages and abilities to reclaim the future for millions. Together, we can end Alzheimer’s disease, the nation’s sixth-leading cause of death. (See more here: http://act.alz.org/site/TR?fr_id=3342&pg=entry).
Tuesday's charity is Project HUGS. Project HUGS is committed to improving the quality of life for all individuals who are in need of surgery. The Project HUGS Foundation is a philanthropic surgical program, dedicated to providing individuals with the procedures they desperately need, but cannot afford. (See more here: http://www.projecthugs.org/). WOK'n FIRE will be open to the public on Friday, August 23, 2013.
WOK'n FIRE's distinct atmosphere and innovative menu offers guests a fresh take on the sushi dining experience. The fare includes traditional sushi, wok-tossed dishes, specialty dishes, seasonal offerings, as well as Asian-inspired cold and hot plates, entrées, soups, salads and desserts. WOK'n FIRE can also do private events, to-go ordering and catering.
Fine food, contemporary design and local ownership.
WOK'n FIRE combines the service and quality of a fine-dining restaurant with the casual vibe and lively energy of a neighborhood hotspot. The dramatic décor features hand painted artwork, a signature Buddha as you enter and warm lighting.
WOK'n FIRE is open for both lunch and dinner. Hours vary by location.
All major credit cards are accepted.
For reservations or more information, please call 847-428-7192 or visit them online at www.woknfire.com.
Media Contact:
Kymberlee Raya
Big Shot Marketing
For Immediate Release
WOK’N FIRE RESTAURANTS CONTINUE TO PLEASE PATRONS
South Barrington, IL, October 11 2013 — Due to the success of its five popular restaurants in Addison, Burr Ridge, Elmhurst, St. Charles and Wheaton, the Pan Asian chain Wok’N Fire has recently opened their sixth location at 100 W. Higgins Rd., South Barrington, IL 60010 in the Arboretum of South Barrington.
This ideal location houses an exclusive private dining room known as The Lotus Room, equipped to handle parties of 48-80 guests. With a private entrance, audio-visual capabilities, a private bar option and private entrance to bathrooms, The Lotus Room is where elite dining experiences are guaranteed. From company outings to rehearsal dinners, The Lotus Room and its stunning ambience are perfect for those looking to enjoy fine dining with a backdrop of elegance.
Thanks to Wok’N Fire’s private event successes, each of the chains’ six restaurants now boast a new private events division. This sector of the restaurant is run by Ryan Lessam, Sales Manager. With over 14 years of experience in the food and beverage industry, Ryan expertly handles his clients’ needs and ensures exceptional dining experiences. For inquiries regarding room rental at any of the six restaurant locations, Ryan may be contacted directly at PrivateEvents312@gmail.com or 331-210-2652.
Wok’N Fire has become a household name in the suburbs when people think of sushi and stir-fry. They have continued to service the Chicago land area since they first opened their doors in Elmhurst, 1998. Their Oriental inspired dishes are complimented by the restaurants’ innovative décor and unique ambience of which Wok’N Fire has become famous. They pour only the finest sake and wines from around the world to pair with their traditional sushi dishes, gluten free menu and seasonal offerings.
For more information on their cutting edge cuisine and contemporary design, visit www.woknfire.com.
Media Contact:
Amy Burke
Big Shot Marketing